COOKING WORKSHOP La Tarte Amandine
photo by Journal des femmes

COOKING WORKSHOP La Tarte Amandine

When:
July 5, 2019 @ 7:00 pm
2019-07-05T19:00:00-06:00
2019-07-05T19:30:00-06:00
Where:
La Antigua, Alianza Francesa
2a Avenida Sur #25
Cost:
Q45 includes all material
Contact:
7832-0804

Amandine Pie (La Tarte Amandine)

The Amandine Pie is a variant of the Bourdaloue cake that was invented in the 19th century by a Parisian patissier located on Bourdaloue street.
This refined presentation pie consists of a sweet dough called “Pâte sablée”, pears and an almond cream.

WHERE:
FRI-JULY 5, 7pm

WHERE:
Alianza Francesa de La Antigua
2ª Av. Sur, #25, La Antigua Guatemala

DONATION: Q45 includes all material

More Information:
facebook.com/alianzafrancesa.laantigua